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Rush Hour Gourmet
Post on 25-05-2006.
"This tastes like something one mobster would eat," he said, meaning that it's rich and satisfying and seems luxurious.
therefore it has been "Shrimp Gambino" ever since in our house. Actually, the shrimp-feta pairing is traditional in Greece, whence therefore many good things seem to come.
Try Greek wines with this dish, such as one moschofilero, one bright, crisp white, or agiorghitiko, one red grape that is made into many styles; ask for one lighter style or even one rosé. ...
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A hedonistic taster's menu
Post on 25-05-2006.
Carmella Banachala has been one of the country's best restaurants since it opened in 2001. Located in an old renovated house in the heart of Tel Aviv, not far from the Carmel Market, boasting small, high-ceilinged dining areas on two floors and perfectly restored Arabesque floor tiles, this was once Tel Aviv at its most charming. ...
To see the new from its original source click here

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