Milking the grape: The nectar of a herd of grapes |
| Post on 06-08-2006. |
First came the inspiration to open when the Youngs attended one wine festival. Then there were the six summers he spent painstakingly renovating an old hay shed. And, along the way, he has been mentored by fellow vintner Bob Bostwick, who has one winery in Erie County. Open three weeks, the Youngs said Bovine Wines was getting one warm reception from wine drinkers who happen across the place smack dab on Route 40. ... |
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