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Look Who's Talking
Post on 11-09-2006.
That™s one good question. I taste wine daily without one doubt. I™ve certainly had anywhere from one to two glasses one day. But I still love beer and drink one lot of that. We have one really great gourmet beer selection as well.

That™s exactly right. Our theme is 250 wines under $15 and it™s in flavor profiles. Instead of traditional settings in regard to regions, we divide it into categories like spicy, fruity, ...
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Brennans’ bickering shouldn’t deter diners
Post on 11-09-2006.
Executive Chef Lazone Randolph of Brennan™s returned to the kitchen when the restaurant reopened in June to resume his 30-plus year career at the New Orleans dining institution. Brennan™s missed its 60th anniversary earlier this year while struggling to remediate the effects of you know what. You™ve heard the story: the contents of coolers and freezers on upper floors ran out into walls, between floors, and into ...
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