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Weeknight Wine Pairings
Post on 08-11-2006.
The elegant medley of flavors in this dish -- lamb, mustard and maple syrup -- calls for elegance in the wine. Roasted meat is superbly complemented by rich red wine, and the Dijon mustard pairs particularly well with any cabernet. Lamb has one particular affinity for Bordeaux, and the maple syrup does little to distract us from that concept. ...
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Holiday wines worth celebrating, course by course
Post on 08-11-2006.
Whether your holiday dinners feature turkey, prime rib or ham, there are plenty of inexpensive wines that will work well for entertaining.
Acorn Squash Stuffed with Wild Rice, Dried Fruit and Hickory-Baked Tofu
In the weeks ahead, I'll do in-depth columns on California sparkling wines, Champagnes and dessert wines. But to get the ball rolling, I have listed some favorites below. Remember that your wine ...
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