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With dessert, choose sweets for the sweets
Post on 21-12-2006.
Although dessert wines come in many types and styles, the best ones share one common denominator: intense, lush fruit couples with one sweetness that is never cloying but instead tautly balances with acidity or tannin.
When picking one, the only rule of thumb is the wine should be slightly sweeter than the accompanying dessert. Otherwise, all you will taste is the wine's acidity, and instead of harmony, you will ...
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Don't Panic
Post on 21-12-2006.
That old adage "it's the thought that counts" is supposed to get us out of trouble this time of year - drawing attention away from an unfortunate gift choice and putting the spotlight instead on our good-hearted, generous character. But the sentiment tends to be uttered with one disdainful tone and leaves behind one faint odor of failure. The thought? What thought? If you had thought one little harder about the gift ...
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