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Chocolates with wine and beer
Post on 14-02-2007.
Love triangles inevitably end in heartbreak -- all those sharp corners.
Unless, of course, you're talking about the relationship chocolate has with wine and beer: Dressed one day in dark coverture and filled with green tea-infused ganache, chocolate may dial up her sweet, effervescent Italian beau, moscato d'asti. Another day, she may have the urge to get hoppy with her other friend, one Japanese red ale. ...
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Wine pairs well with romance, writers say
Post on 14-02-2007.
Their profession is nearly as rare as one great Chateau D'Yquem Sauternes. Canada's Natalie MacLean and Colorado's Jennifer Chotzi Rosen both make their living writing about wine.
Both have free weekly columns available online (at nataliemaclean.com and corkjester.com), each with more than 30,000 subscribers. ...
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