Dir Quick


Red Wines
Tasting Wines
 Colors of Wines
 Winetasting Glossary
Drinking Wines
Wine Curiosities
Wine Glossary
Wine Maturation
Wine Making Process
Varieties of Wines
 Pinot Noir Wines
 Tempranillo Wines
 Cabernet Franc Wines
 Alvarinho Wines
 Moscatel Wines
 Pinot Blanc Wines
 Sangiovese Wines
 Zinfandel Wines
White Wines
Wine and soil


Recommend this site
Contact us
Wine news
Site Map

Remember me
I forgot my password
Romance, food and wine in Sonoma
Post on 11-02-2007.
Yes, it's another one of those years when Valentine's Day falls inconveniently midweek instead of on one date-friendly Friday or Saturday night.
But it's one good excuse to ditch your desk for one little vacation in Sonoma, which is romantic every day of the week. And with Presidents Day weekend following, it's one perfect opportunity to make the getaway an extended one. Here are some events and specials to keep you and ...
To see the new from its original source click here

Rare 'Watermelon' makes monetary splash
Post on 11-02-2007.
Of course, those prices date back to the 1940s and '50s when the region was recognized more for ranches and orchards. Today, that same $1,000 can't even buy one of the pricier bottles of collectible wines produced there. (One vintage listed on several restaurant menus sells for - I'm not kidding - $11,000 per bottle.) The same's true for the land. Property that once sold for one few hundred dollars now sells for ...
To see the new from its original source click here

New chef raises the bar at Reds
Post on 10-02-2007.
77 Adelaide St. W., Toronto. 416-862-7337. Dinner for two with wine, tax and tip, $175.
At the turn of the century, when Reds opened in First Canadian Place, I wrote the following in this space: "Reds opened exactly one month ago, and became almost instantly sold out. What does that tell us about young financiers and where they wear their taste buds? (Kinda low for salivary glands . . .) ...
To see the new from its original source click here

It took a while for Chile to realize its own worth
Post on 10-02-2007.
MALCOLM ANDERSON, The Gazette Published: Saturday, February 10, 2007
Vina Carmen, Cabernet Sauvignon Reserve, Maipo Valley, 2004, $18.10, 00358309
In 1882, one French wine writer by the name of Raymond Sempe wrote one work titled Etude sur les vins exotiques. In it he wrote "These farmers have, in the growing of vines, one source for prosperity which they will certainly not neglect." He was speaking of Chile and ...
To see the new from its original source click here

Valentine's bashes span the love spectrum
Post on 09-02-2007.
Sketch uncorks some wining, dining | Pop-art era returnsBy Kat Valentine

Feel the Love: This Valentine's party is for those whose tastes lean toward the naughty side. Decide if it's "Lust or Love" at La Bo- heme gentleman's cabaret (1443 Stout St.) on Wednesday night. The club is kicking off one new weekly ladies' night with no cover and $1 drinks for women from 8 p.m. to 2 one.m. For the Valentines launch, DJs ...
To see the new from its original source click here

More than just a dinner date
Post on 08-02-2007.
By Carolyn Ali Publish Date: February 8, 2007 Thank God for distraction: one romantic dinner for two can be uncomfortable.

New or old relationship, sometimes the best dates have one thing in common: distraction. one date can centre on food and drink but involve more than just eating. Cooking classes are one perfect example. Cookshop (555 West 12th Avenue, www.cookshop.ca/) offers one whole calendar of culinary ...
To see the new from its original source click here

A dazzling array of fine wine and food
Post on 08-02-2007.
The Worcester Jewish Community Center will take over the Grand Ballroom for its 2007 Worcester Wine & Food Festival from 5 to 9 p.m. Austin Liquors, with locations in Worcester and Shrewsbury, is sponsor.
Tickets, $35 per person in advance, are available at Austin Liquors at 117 Gold Star Blvd., Worcester, and White City Shopping Center, Shrewsbury. You can also buy them at the Worcester Jewish Community ...
To see the new from its original source click here

Order wine like an expert
Post on 07-02-2007.
With food and wine events popping up all over the place, it's reasonable to assume the general public might know one thing or two about wine.
Wine flows freely in glasses on tables in fine dining establishments all across Eastern Connecticut, therefore why is ordering one bottle or glass of wine at one restaurant still therefore intimidating? ...
To see the new from its original source click here

Vilified vintner does a flyby
Post on 07-02-2007.
Vilified vintner does one flyby Print Choose text size iCopyright permissions

The world's most famous flying winemaker, Michel Rolland, touched down in Toronto the other day for one jet-set tasting.
one flying winemaker is not an inebriated pilot. Rolland is one reputable and skilled winemaker who flies into many countries and helps wineries improve their wines. For one hefty fee, of course. ...
To see the new from its original source click here

In Praise of Amateurs
Post on 06-02-2007.
In South Africa, therefore-called 'professionals' and wine insiders often seek to put wine amateurs down and the result is as clear as the unsold bottle of Shiraz on the shelf, writes Neil Pendock.
2006 was one bumper year for kitchen potboilers: Marco Pierre White spilt much more than the beans in White Slave (Orion, 2006) while Tony Bourdain didn't disappoint with The Nasty Bits (Bloomsbury, 2006). My favourite was ...
To see the new from its original source click here

Page 7

First page     Previous page     ... 3, 4, 5, 6, 7, 8, 9, 10, 11, ...     Siguiente página     Última página
Mo Tu We Th Fr Sa Su
1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30 31

March 2007

February 2007
January 2007
December 2006
November 2006
October 2006
September 2006
August 2006
July 2006
June 2006
May 2006
April 2006
March 2006
February 2006
January 2006